The tortillas should keep in the refrigerator for at least 2 weeks and at the most a month. If you don't plan on using them soon, store the tortillas in the freezer upon receiving!
Organic Whole Potatoes, Organic Sprouted Quinoa, Organic Sprouted Quinoa Flour, Arrowroot Flour, Organic Flaxseed Meal, Pink Himalayan Salt, Organic Guar Gum
For those who would be interested in even larger quantities; email us and we'd be happy to serve you!
* Shipping may apply for those living in very rural areas.
Our tortillas are made with only a handful of the highest quality gluten-free ingredients you'll find anywhere. We GUARANTEE that these are the best gluten-free tortillas you've ever had or we'll happily and quickly refund your money.
Not only are our tortillas are completely free of gluten, corn, soy, oil, grain, chemicals, and preservatives but the quinoa we use in our tortillas are soaked and sprouted for improved digestion and increased protein!
Every ingredient used in our tortillas is selected to keep our food delicious, easy to digest, and compatible with any diet.